Tag Archives: mushroom

Lentil and Eggplant Moussaka

Posted on January 27, 2011 by

Lately I have become a pretty big fan of Greek food. I love the fresh herbs they use; parsley, cilantro, bay leaves. I also enjoy these frequently featured ingredients: lemon, feta, tomatoes… eggplant. I especially love anything with eggplant! Babaganoush … Continue reading →

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